Pão de queijo, or cheese bread, is one of Brazil’s most beloved recipes. Enjoyed for generations throughout the country, these simple yet elegant morsels serve as breakfast, hors d’oeuvres, snack, or meal accompaniment.

Meet our Founder

"I grew up in a small town in Rio de Janeiro, Brazil, where Pão de Queijo, or Brazilian style cheese puffs, are enjoyed in just about every home with a cup of coffee for impromptu guests, or with jam or Nutella® as a snack for kids."

- Vanessa Jahara